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Pigeon Dish Images – License food photos ❘ StockFood
12316768 - Baeckeoffe (a French casserole dish) with Miéral pigeon and truffle, a dish by Klaus Erfort from the 'Gästehaus' restaurant in Saarbrücken
12236741 - Colomba di Pasqua (traditional Easter dish with pigeon, Italy)
60095057 - Pigeon and peas cokked in a casserole dish
00149921 - Tasty pigeon pastilla (Moroccan feast day dish)
60149271 - Pigeon cooked in a casserole dish with herbs
00014128 - Basting pigeon in roasting dish
13510694 - Pigeon with courgette flowers, black chickpeas and ratatouille
13232250 - Braised pigeon
12317058 - Pigeon, foie gras and hazelnut at the 'Winter Garden by Caino' in Florence, Italy
12997352 - Rocket salad with pigeon breast, avocado and goat's cheese
12292696 - Pigeon étouffé with aubergine, fig and ras el hanout from the 'Heldenplatz' restaurant in Hamburg, Germany
12997355 - Tarte flambée with wild pigeon
11995573 - Pigeon with truffle and red cabbage
13168335 - Pigeon breast with mushrooms. jerusalem artichoke puree, fondant potatoes, kale and shreded brussel sprouts with walnuts, view from above
13869805 - Sticky pigeon breast with pickled carrots in bao buns
13439689 - Roast pigeon
12893329 - Pigeon breast on celery cream with beans
13414118 - Pigeon and grape Vol-au-vents
12893328 - Pigeon with chanterelles
13372274 - A duo of pigeon with verjus apricots
13280981 - Wild pigeon with mountain ashberries, cereal biscuits and lamb's lettuce
13731918 - Pigeon with mushrooms
60030831 - Spiced pigeon with radishes
13396367 - Braised pigeon with cranberry sauce
13388776 - Roast pigeon
11258067 - Pigeon breast with orange and fennel
13388778 - Roasted pigeon with scallops
60236928 - Pigeon in wine sauce,Swiss chard and gizzards in pastry casing
13362744 - Pigeon breast with mushrooms and Camembert espuma
00244741 - Pigeon with curried beans and coconut gnocchi
11340525 - Pigeon salad with radicchio and watercress
13466024 - Roast pigeon
11990524 - Roast pigeon on a bed of braised peas
00440691 - Roast pigeon on pickled beetroot
11459644 - Piccione in agrodolce con gli spinaci (sweet-and-sour pigeon with spinach, Italy)
00261824 - Roast pigeon with peas
60165672 - Pigeon cooked with honey and walnuts
13699308 - Roasted wood pigeon
11954366 - Pigeon on a bed of lentils with broad beans
11285288 - Pigeon breast with a side of vegetables
00033196 - Frankonia-style Pigeon
11459617 - Risotto al ragù di piccione (risotto with pigeon ragout, Italy)
00228262 - Pink roast pigeon with chanterelles in red wine sauce
00175136 - Roast pigeon with mashed sweet potato and pancetta
60209063 - Roast pigeon with mint,pancetta and two rices
11438934 - Pigeon in salted pastry
00912367 - Pigeon breast with fennel and fruits of the forest
11258891 - Pigeon salad with fruit and nuts
11037092 - Fried pigeon breast with orange sauce and ravioli
00280723 - Pastilla with pigeon and egg filling, Morocco
60159130 - Pigeon with redcurrants
60209281 - Stuffed pigeon with thyme,apples and pleurotus mushrooms
00358703 - Pigeon with chestnuts
11429113 - Fried pigeon breast with artichokes and beer gravy
00379252 - Piccioni alla ghiotta (Pigeon with chicken liver sauce, Italy)
60152230 - Pigeon with peas and diced bacon
14215330 - Roasted pigeon breast on couscous with edible flowers
00280716 - Couscous with pigeon
00255152 - Provencal-style pigeon confit
00169878 - Pigeon with goose liver stuffing, mushrooms & mangetouts
00322070 - Salad leaves with roast pigeon breast and mushrooms
00314305 - Courgette flowers stuffed with pigeon
60152715 - Pigeon and chinese vegetable stew
00659159 - Pigeon with thyme stuffing
11131410 - Wild pigeon breast with frisee lettuce
00300303 - Moroccan pigeon pie
00033199 - Preparing pigeon, Franconian style
00217250 - Pigeon and goose liver in puff pastry on plate
00358670 - Stuffed pigeon á la Swabia with Buabaspitzle (potato orzo pasta)
00250480 - Pigeon in puff pastry
00382344 - Pigeon breast with saffron
00357784 - Pigeon breast with pomegranate sauce
00659214 - Roast pigeon with herbs
00334280 - Pigeon with pea gnocchi, chanterelle mushrooms and parsley root foam
00310694 - Pigeon in pastry
00452205 - Stuffed pigeon with turnip greens
00984288 - Pigeon with truffle sauce and mashed potatoes
00381673 - Pigeon consommé with poached quail's egg, tortellini and pigeon leg
11037469 - Pigeon breast with artichoke gremolata and fig
00855129 - Glazed pigeon
00410333 - Roast wild pigeon on chopping board
00381523 - Pigeon breast braised in exotic spiced stock
00328978 - Pastilla with pigeon filling (Morocco)
00410557 - Pigeon breast salad
00239310 - Piccioni in crosta (pigeon in puff pastry, Italy)
00927038 - Roast pigeon and knife
00927039 - Roast pigeon, halved, on knife
11085594 - Roast wild pigeon and scampi with salad and chocolate emulsion
00326253 - Pigeon breast with courgette and flowers
00927047 - Roast pigeon with vegetables on noodles (Asia)
00450752 - Pigeon breast seasoned with coriander and garlic on a bed of mashed potatoes
00450641 - Pigeon Sauerbraten (meat braised in vinegar)
00294670 - Pigeon breast and quail's egg salad
13967753 - Indian dishes: roast pork, monkfish, pigeon, curry
00375906 - Moroccan pigeon pie
00927043 - Roast pigeon on noodles in Asian bowl; chopsticks
14192421 - Pigeon chops with elderberry jus, tortelloni and leek vegetables
00927042 - Roast pigeon, halved, on knife
14169942 - Pigeon pâté with truffle
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